| Record ID | marc_loc_2016/BooksAll.2016.part02.utf8:69172694:738 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part02.utf8:69172694:738?format=raw |
LEADER: 00738cam a22002171 4500
001 09014720
003 DLC
005 20151124073348.0
008 750815s1909 xx 000 0 eng
010 $a 09014720
035 $a(OCoLC)1548030
040 $aDLC$cViU$dDLC
050 00 $aTX715$b.P755
100 1 $aPoindexter, Charlotte Mason,$ecomp.
245 10 $aJane Hamilton's recipes;$bdelicacies from the Old dominion;$cpreserved and comp. by her great-niece Charlotte Mason Poindexter.
260 $aChicago,$bA. C. McClurg,$c1909.
300 $ax, 191, [32] p.$c18cm.
500 $aThirty-two blank pages for "additional recipes," at end of volume.
650 0 $aCooking, American.
650 0 $aCooking$zVirginia.
655 7 $aCookbooks.$2lcgft