| Record ID | marc_loc_2016/BooksAll.2016.part03.utf8:103442527:813 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part03.utf8:103442527:813?format=raw |
LEADER: 00813cam a22002531 4500
001 34002868
003 DLC
005 20050910192603.0
008 751113s1931 vp 000 0 eng
010 $a 34002868
035 $a(OCoLC)1831519
040 $aDLC$cFJ$dDLC
042 $apremarc
050 00 $aTP897$b.M3 1931
082 $a667.2
100 1 $aMairet, Ethel M.
245 10 $aVegetable dyes;$bbeing a book of recipes and other information useful to the dyer...$c[by] Ethel M. Mairet.
260 $aDitchling,$aHassocks,$aSussex,$bSt. Dominic's press,$c1931.
300 $a2 p. l., 89 p.$c17 cm.
500 $aTail-pieces.
500 $a"First published in 1916, it is now revised and reprinted for the fifth time."
504 $aBibliography: p. 82-84.
650 0 $aDyes and dyeing.
650 0 $aDye plants.