| Record ID | marc_loc_2016/BooksAll.2016.part03.utf8:112438080:856 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part03.utf8:112438080:856?format=raw |
LEADER: 00856cam a22002771 4500
001 34031261
003 DLC
005 20050728183212.0
008 770914s1933 xx 000 0 eng
010 $a 34031261
035 $a(OCoLC)3264257
040 $aDLC$cOC$dDLC
042 $apremarc
050 00 $aRM216$b.P64 1934
082 $a613.2
100 1 $aPlimmer, Robert Henry Aders,$d1877-
245 00 $aFood, health, vitamins,$cby R. H. A. Plimmer and Violet G. Plimmer.
250 $a6th ed.
260 $aLondon,$aNew York [etc.]$bLongmans, Green and co.,$c1933.
300 $axii, 143, [1] p.$bfold. front., diagrs.$c20 cm.
500 $aFirst edition published under title: Food and health.
650 0 $aDiet.
650 0 $aFood.
650 0 $aHygiene.
650 0 $aVitamins.
700 1 $aPlimmer, Violet Geraldine (Sheffield)$cMrs.,$ejoint author.