| Record ID | marc_loc_2016/BooksAll.2016.part03.utf8:163460324:691 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part03.utf8:163460324:691?format=raw |
LEADER: 00691cam a22002291 4500
001 38024379
003 DLC
005 20050819100219.0
008 781120s1938 enk b 001 0 eng
010 $a 38024379
035 $a(OCoLC)4387998
040 $aDLC$cKU$dDLC
042 $apremarc
050 00 $aHD1925$b.P66
082 $a338.10942
100 1 $aPortsmouth, Gerard Vernon Wallop,$cEarl of,$d1898-
245 10 $aFamine in England,$cby Viscount Lymington.
260 $aLondon,$bH. F. & G. Witherby ltd.$c[1938]
300 $a270, [1] p.$bdiagr.$c20 cm.
500 $a"First published 1938."
650 0 $aAgriculture$xEconomic aspects$zGreat Britain.
650 0 $aFood supply$zGreat Britain.