| Record ID | marc_loc_2016/BooksAll.2016.part04.utf8:134570185:980 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part04.utf8:134570185:980?format=raw |
LEADER: 00980cam a22003371a 4500
001 51012009
003 DLC
005 20100924123216.0
008 750707s1952 nyu 001 0 eng
010 $a 51012009
020 $a0517506688
035 $a(OCoLC)1431218
040 $aDLC$cFO$dOCoLC$dDNAL$dNNHuC$dDLC
041 1 $aeng$hger
042 $apremarc
043 $ae-au---
050 00 $aTX721$b.H48
070 0 $aTX721.H48
082 $a641.59436
100 1 $aHess, Olga.
240 10 $aWiener Küche.$lEnglish
245 10 $aViennese cooking /$cby O. and A. Hess ; edited and translated by Carla Schlesinger.
260 $aNew York :$bCrown Publishers,$cc1952.
300 $a320 p. ;$c22 cm.
440 0 $a[International cook book series]
500 $aTranslation of: Wiener Küche.
500 $aSeries from jacket.
500 $aIncludes index.
650 0 $aCooking, Austrian.
650 0 $aCooking, Austrian$xViennese style.
700 1 $aHess, Adolf Franz.