| Record ID | marc_loc_2016/BooksAll.2016.part04.utf8:73163628:754 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part04.utf8:73163628:754?format=raw |
LEADER: 00754cam a22002291 4500
001 46043756
003 DLC
005 20100702081000.0
008 770307s1904 cou 001 0 eng
010 $a 46043756
035 $a(OCoLC)2782089
040 $aDLC$cTxDW$dDLC
043 $anr-----$an-us---
050 00 $aTX715$b.N88 1904
100 1 $aNorton, Caroline Trask.
245 14 $aThe Rocky mountain cook book,$bfor high altitude cooking.$cBy Caroline Trask Norton ...
260 $aDenver, Colo.,$bCaroline T. Norton$c[1904]
300 $a3 p. l., [3]-346 p.$c20 cm.
500 $a"Second edition."--Pref.
500 $a"Adapted to cooking in both high and low altitudes."
650 0 $aCooking, American.
650 0 $aHigh altitude cooking$zRocky Mountains.