| Record ID | marc_loc_2016/BooksAll.2016.part05.utf8:73407330:851 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part05.utf8:73407330:851?format=raw |
LEADER: 00851cam a22002411 4500
001 59006781
003 DLC
005 20110315080922.0
008 730515s1959 nyua b 000 0 eng
010 $a 59006781
040 $aDLC$cDLC$dDLC
050 00 $aQH96$b.E33
082 00 $a574.929
100 1 $aEdmondson, W. T.$q(Walles Thomas),$d1916-2000,$eed.
245 00 $aFresh-water biology.
250 $a2d ed.
260 $aNew York,$bWiley$c[1959]
300 $axx, 1248 p.$billus.$c24 cm.
500 $aAt head of title: The late Henry Baldwin Ward [and] the late George Chandler Whipple.
500 $aFirst ed., by H. B. Ward and G. C. Whipple, with the collaboration of a staff of specialists, published in 1918.
504 $aIncludes bibliographies.
650 0 $aFreshwater biology.
700 1 $aWard, Henry Baldwin,$d1865-1945.$tFresh-water biology.