| Record ID | marc_loc_2016/BooksAll.2016.part05.utf8:94062546:595 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part05.utf8:94062546:595?format=raw |
LEADER: 00595cam a22002171 4500
001 60012835
003 DLC
005 20100708082330.0
008 730329s1961 xx 000 0 eng
010 $a 60012835
035 $a(OCoLC)592984
040 $aDLC$cOKentU$dDLC
042 $apremarc
050 00 $aTX725$b.M627
100 1 $aMitchell, Fanny Todd.
245 10 $aPleasures of a gourmet.$cIllus. by Peter Todd Mitchell.
250 $a[1st ed.]
260 $aNew York,$bDuell, Sloan and Pearce$c[1961]
300 $a166 p.$billus.$c26 cm.
650 0 $aInternational cooking.
650 0 $aGastronomy.