| Record ID | marc_loc_2016/BooksAll.2016.part06.utf8:12282388:523 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part06.utf8:12282388:523?format=raw |
LEADER: 00523cam a22002051 4500
001 64055211
003 DLC
005 20050722165542.0
008 780222s1964 enka 001 0 eng
010 $a 64055211
015 $aGB64-14891
035 $a(OCoLC)3658153
040 $aDLC$cGAT$dUk$dDLC
042 $apremarc
050 00 $aTP370$b.P9
100 1 $aPyke, Magnus.
245 10 $aFood science and technology.
260 $aLondon,$bJ. Murray$c[1964]
300 $aix, 211 p.$billus.$c23 cm.
650 0 $aFood industry and trade.