| Record ID | marc_loc_2016/BooksAll.2016.part06.utf8:149741990:791 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part06.utf8:149741990:791?format=raw |
LEADER: 00791cam a22002531 4500
001 68025883
003 DLC
005 20100708082644.0
008 710308s1968 nyuabc 000 0 engd
010 $a 68025883
040 $aDLC$cDLC$dDLC
043 $aec-----
050 00 $aTX721$b.W4
082 00 $a641.5943
100 1 $aWechsberg, Joseph,$d1907-
245 14 $aThe cooking of Vienna's empire,$cby Joseph Wechsberg and the editors of Time-Life Books. Photographed by Fred Lyon.
260 $aNew York,$bTime-Life Books$c[1968]
300 $a206 p.$billus., map, ports.$c29 cm.
490 0 $aFoods of the world
500 $aPart of the illustrative matter is colored.
650 0 $aCooking, Austrian.
650 0 $aCooking, Czech.
650 0 $aCooking, Yugoslav.
710 2 $aTime-Life Books.