| Record ID | marc_loc_2016/BooksAll.2016.part06.utf8:19759940:711 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part06.utf8:19759940:711?format=raw |
LEADER: 00711cam a22002411 4500
001 65009070
003 DLC
005 20050603190712.0
008 770901s1965 xx 000 0 eng
010 $a 65009070
015 $aGB65-15556
035 $a(OCoLC)3235384
040 $aDLC$cOC$dUk$dDLC
042 $apremarc
050 00 $aTX911$b.F8
100 1 $aFuller, John,$d1916-
245 10 $aHotel keeping and catering as a career.
260 $aLondon,$bB.T. Batsford$c[1965]
300 $a136 p.$billus.$c20 cm.
490 0 $aBatsford career books
500 $aStamped on t. p.: Distributed by Sportshelf, New Rochelle, N.Y.
650 0 $aCaterers and catering.
650 0 $aHotel management$xVocational guidance.