MARC Record from Library of Congress

LEADER: 01889cam a2200361 a 4500
001 66057623
003 DLC
005 20150512074642.0
008 860807s1655 enk 000 0 eng
010 $a 66057623
040 $aDLC/ICU$cICU$dDLC$edcrb$dDLC
043 $ae-uk-en
050 00 $aTX705$b.L26 1655
245 04 $aThe Ladies cabinet enlarged and opened :$bcontaining many rare secrets and rich ornaments of several kindes and different uses, comprized under three general heads, viz. of: 1. Preserving, conserving, candying, &c. 2. Physick and chirurgery, 3. Cookery and houswifery : whereunto is added, sundry experiments and choice extractions of waters, oyls, &c., collected and practised, by the late Right Honorable and learned chymist, the Lord Ruthven.
250 $aThe second edit. with additions and a particular table to each part.
260 $aLondon :$bPrinted by T.M. for G. Bedell and T. Collins ...,$c1655.
300 $a[8], 252, [16] p. ;$c13 cm.
500 $aT.p. in red and black.
500 $aPref. signed: M.B.
500 $aAn earlier ed., 1639, published under title: The ladies cabinet opened.
500 $aSignatures: A⁴ B-L¹² M⁶ N⁸.
510 4 $aWing (2nd ed.)$cB135
510 4 $aBitting, K.G. Gastronomic bib.,$cp. 411-412
510 4 $aPennell, E.R. My cookery books,$cp. 136-137
530 $aAlso available in digital form on the Library of Congress Web site.
650 0 $aCooking, English$vEarly works to 1800.
650 0 $aMedicine$vFormulae, receipts, prescriptions$vEarly works to 1800.
650 0 $aHome economics$vEarly works to 1800.
700 0 $aM. B.
700 1 $aRuthven, Patrick,$cLord,$d1584?-1652.
710 2 $aElizabeth Robins Pennell Collection (Library of Congress)$5DLC
856 41 $3Page view$uhttp://hdl.loc.gov/loc.rbc/Pennell.57623
856 41 $3PDF$uhttp://hdl.loc.gov/loc.rbc/Pennell.57623.1