| Record ID | marc_loc_2016/BooksAll.2016.part06.utf8:72316486:1277 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part06.utf8:72316486:1277?format=raw |
LEADER: 01277cam a2200241 4500
001 66065460
003 DLC
005 20101023081232.0
008 700423s1966 tnua 000 0 eng
010 $a 66065460
040 $aDLC$cDLC$dDLC
050 00 $aS445$b.S67 no. 112
082 00 $a338.4/7/6649310975
100 1 $aRaskopf, B. D.
245 10 $aLabor efficiency in broiler processing plants in the South$c[by B. D. Raskopf and J. F. Miles] Agricultural Experiment Stations of Alabama, Arkansas, Georgia, North Carolina, Puerto Rico, South Carolina, Tennessee, Texas, and Virginia; and Economic Research Service and Farmer Cooperative Service USDA cooperating.
260 $a[Knoxville, Tenn.]$c1966.
300 $a35 p.$billus.$c23 cm.
490 1 $aSouthern cooperative series,$vbull. no. 112
500 $a"The data for this report were developed as part of the Southern Regional Poultry Marketing Project SM-26, 'The marketing structure for broilers in the South, and an analysis of the impact of a national marketing order upon its economic organization and efficiency.'"
650 0 $aPoultry industry$xLabor productivity$zSouthern states.
650 0 $aBroilers (Chickens)
700 1 $aMiles, James F.,$ejoint author.
830 0 $aSouthern cooperative series ;$vbull. 112.