| Record ID | marc_loc_2016/BooksAll.2016.part07.utf8:117885172:687 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part07.utf8:117885172:687?format=raw |
LEADER: 00687cam a2200241 4500
001 72162574
003 DLC
005 20100708082847.0
008 711220t19711969nyua 000 0 eng
010 $a 72162574
020 $a0877490988
040 $aDLC$cDLC$dDLC
043 $aae-----
050 00 $aTX724.5.A1$bH6 1971
082 00 $a641.595
100 1 $aHowe, Robin.
245 14 $aThe International Wine and Food Society's guide to Far Eastern cookery.
260 $aNew York,$bDrake Publishers$c[1971, c1969]
300 $a262 p.$billus.$c27 cm.
350 $a$9.95
650 0 $aCooking, Asian.
710 2 $aInternational Wine and Food Society.
740 0 $aGuide to Far Eastern cookery.