| Record ID | marc_loc_2016/BooksAll.2016.part07.utf8:73650043:672 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part07.utf8:73650043:672?format=raw |
LEADER: 00672cam a2200229 4500
001 71158818
003 DLC
005 20100624082624.0
008 711103s1971 nyua 001 0 eng
010 $a 71158818
020 $a0832605360
040 $aDLC$cDLC$dDLC
043 $an-us---
050 00 $aTX715$b.D333 1971
082 00 $a641.5973
100 1 $aDe Proft, Melanie H.
245 14 $aThe American family cookbook.$cEdited by Melanie De Proft, director, Culinary Arts Institute.
250 $a[1st ed.]
260 $aGarden City, N.Y.,$bDoubleday$c[1971]
300 $a800 p.$billus. (part col.)$c25 cm.
650 0 $aCooking, American.
710 2 $aCulinary Arts Institute.