| Record ID | marc_loc_2016/BooksAll.2016.part08.utf8:18500511:681 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part08.utf8:18500511:681?format=raw |
LEADER: 00681cam a2200217 4500
001 73081478
003 DLC
005 19820812000000.0
008 731113s1973 ohua b 00100 eng
010 $a 73081478 //r82
020 $a0878190406
050 0 $aTX353$b.R38
082 $a641.3
100 10 $aRechcígl, Miloslav.
245 10 $aMan, food, and nutrition;$bstrategies and technological measures for alleviating the world food problem.$cEditor: Miloslav Rechcigl, Jr.
260 0 $aCleveland,$bCRC Press$c[1973]
300 $a344 p.$billus.$c27 cm.
504 $aIncludes bibliographical references.
650 0 $aFood supply.
650 0 $aNutrition policy.
650 0 $aAgriculture.