| Record ID | marc_loc_2016/BooksAll.2016.part09.utf8:192520163:819 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part09.utf8:192520163:819?format=raw |
LEADER: 00819nam a2200229 a 4500
001 76053169
003 DLC
005 19870311000000.0
008 861215s1977 iluaf 00010 eng
010 $a 76053169
020 $a0832605670
020 $a0832605662 (pbk.)
050 0 $aTX770.P34$bP75 1977
100 10 $aPrinzivalli, Barbara.
245 14 $aThe complete book of creative crepes /$cBarbara Prinzivalli, Carol Statemen and the Cuinary Arts Institute staff ; Sherrill Corley, editor ; Helen Lehman, assistant editor.
260 0 $aChicago, Ill. :$bThe Institute,$cc1977.
300 $a96 p., [8] p. of plates :$bill. (some col.) ;$c27 cm.
440 0 $aAdventures in cooking series
500 $aIncludes index.
650 0 $aPancakes, waffles, etc.
700 10 $aStatemen, Carol.
710 20 $aCulinary Arts Institute.