Record ID | marc_loc_2016/BooksAll.2016.part09.utf8:27820843:1207 |
Source | Library of Congress |
Download Link | /show-records/marc_loc_2016/BooksAll.2016.part09.utf8:27820843:1207?format=raw |
LEADER: 01207cam a2200301 i 4500
001 75014777
003 DLC
005 20070724081807.0
008 751119s1975 ctua b 101 0 eng
010 $a 75014777
020 $a0870551876
040 $aDLC$cDLC$dDLC
050 00 $aSB360$b.S9
082 00 $a631.5/6
245 00 $aSymposium :$bpostharvest biology and handling of fruits and vegetables : [papers] /$cedited by Norman F. Haard, D. K. Salunkhe.
260 $aWestport, Conn. :$bAvi Pub. Co.,$c1975.
300 $axii, 193 p. :$bill., ;$c24 cm.
500 $aCover title: Postharvest biology and handling of fruits and vegetables.
500 $a"Originally presented at the thirty-third annual meeting of the Institute of Food Technologists in Miami, Florida."
504 $aIncludes bibliographies and index.
650 0 $aFruit$xHandling$vCongresses.
650 0 $aVegetables$xHandling$vCongresses.
650 0 $aFruit$xPostharvest physiology$vCongresses.
650 0 $aVegetables$xPostharvest physiology$vCongresses.
700 1 $aHaard, N. F.
700 1 $aSalunkhe, D. K.
710 2 $aInstitute of Food Technologists.
740 0 $aPostharvest biology and handling of fruits and vegetables.