| Record ID | marc_loc_2016/BooksAll.2016.part09.utf8:3706407:821 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part09.utf8:3706407:821?format=raw |
LEADER: 00821cam a2200265 4500
001 74571643
003 DLC
005 20090312084814.0
008 710712s1970 enkak bs 000 0 eng
010 $a 74571643
015 $aB70-08051
020 $a070020153X
040 $aDLC$cDLC$dDLC
043 $ae-uk-en
050 00 $aHD4966.H82G75
082 00 $a338.4/3
100 1 $aKotas, Richard.
245 10 $aLabour costs in restaurants:$ba study of labour costs in catering establishments in the Greater London area$c[by] R. Kotas.
260 $aLondon,$bIntertext,$c1970.
300 $a[3], 210 p.$billus., form.$c30 cm.
350 $a63/-
502 $aThesis (M. Phil.)--University of Surrey.
504 $aBibliography: p. 210.
650 0 $aWages$xRestaurants$zEngland$zLondon Metropolitan Area.
650 0 $aLabor costs.