| Record ID | marc_loc_2016/BooksAll.2016.part10.utf8:107818851:818 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part10.utf8:107818851:818?format=raw |
LEADER: 00818cam a2200253 i 4500
001 77011574
003 DLC
005 20070606083130.0
008 780502s1978 mau b 001 0 eng
010 $a 77011574
020 $a0669019860
040 $aDLC$cDLC$dDLC
043 $an-us---
050 00 $aHD1765 1978$b.N48
082 00 $a338.1/873
245 04 $aThe New politics of food /$cedited by Don F. Hadwiger, William P. Browne.
260 $aLexington, Mass. :$bLexington Books,$cc1978
300 $aix, 267 p. ;$c24 cm.
490 1 $aPolicy Studies Organization series ;$v19
504 $aIncludes bibliographical references and indexes.
650 0 $aAgriculture and state$zUnited States.
700 1 $aHadwiger, Don F.
700 1 $aBrowne, William Paul,$d1945-
830 0 $aPolicy Studies Organization series ;$v19.