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MARC Record from Library of Congress

Record ID marc_loc_2016/BooksAll.2016.part10.utf8:67887968:1105
Source Library of Congress
Download Link /show-records/marc_loc_2016/BooksAll.2016.part10.utf8:67887968:1105?format=raw

LEADER: 01105cam a2200265 a 4500
001 76486681
003 DLC
005 20100624083009.0
008 770103s1900 it 001 0 ita
010 $a 76486681
040 $aDLC$cDLC$dDLC
043 $ae-it---
050 00 $aTX723$b.A67 1900
100 1 $aArtusi, Pellegrino.
245 13 $aLa scienza in cucina e l'arte di mangiar bene :$bmanuale pratico per le famiglie /$ccompilato da Pellegrino Artusi.
246 1 $iAt head of title:$aIgiene, economia, buon gusto
246 30 $aArte di mangiar bene
250 $a5. ed. con l'aggiunta di 35 nuove ricette.
260 $aFirenze :$bSi vende presso l'autore :$bpresso R. Bemporad & Figlio :$bTipografia di Salvadore Landi,$c1900.
300 $a540 p. ;$c20 cm.
500 $aIn illustrated paper covers; front cover printed in red, yellow and black.
500 $aLC copy has inscription to Mrs. Joseph Pennell from Charles G. Leland, Florence, Feb. 20, 1901.$5DLC
500 $aIncludes indexes.
650 0 $aCooking, Italian.
710 2 $aElizabeth Robins Pennell Collection (Library of Congress)$5DLC