Record ID | marc_loc_2016/BooksAll.2016.part11.utf8:108189826:851 |
Source | Library of Congress |
Download Link | /show-records/marc_loc_2016/BooksAll.2016.part11.utf8:108189826:851?format=raw |
LEADER: 00851cam a2200277 i 4500
001 78320813
003 DLC
005 20130531083057.0
008 790111s1978 enka 001 0 eng
010 $a 78320813
020 $a049102472X
040 $aDLC$cDLC$dDLC
050 00 $aTX651$b.C68 1978
082 00 $a641.5
100 1 $aCradock, Fanny,$d1909-1994.
245 14 $aThe Daily telegraph cook's book /$cBon Viveur, Fanny and Johnnie Cradock.
250 $a[New ed. rev. /$bby Alison Leach].
260 $aLondon :$bW. H. Allen,$c1978.
300 $a399 p. :$bill. ;$c23 cm.
500 $aFirst ed. published in 1964 under title: The cook's book.
500 $aIncludes index.
650 0 $aCooking.
700 1 $aCradock, Johnnie,$ejoint author.
700 0 $aBon Viveur.
700 1 $aLeach, Alison.
730 0 $aDaily telegraph (London, England)