| Record ID | marc_loc_2016/BooksAll.2016.part11.utf8:163667808:605 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part11.utf8:163667808:605?format=raw |
LEADER: 00605cam a22002291 4500
001 78420914
003 DLC
005 20100622081942.0
008 790123s1972 gw a 000 0 ger
010 $a 78420914
015 $aGDR73-A16
020 $a340511182X
040 $aDLC$cDLC$dDLC
050 00 $aTX840.B3$bA28
082 00 $a641.5/78
100 1 $aAdam, Hans Karl.
245 10 $aMit Adam grillen und flambieren.$c[Von] H[ans] K[arl] Adam.
260 $a(München,$bBLV-Verl. Ges.,$c1972.)
300 $a136 p.$bill. (part col.)$c20 cm.
350 $aDM14.00
650 0 $aBarbecuing.
650 0 $aBroiling.