| Record ID | marc_loc_2016/BooksAll.2016.part11.utf8:29856144:922 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part11.utf8:29856144:922?format=raw |
LEADER: 00922cam a2200241 i 4500
001 77620843
003 DLC
005 19890901000000.0
008 771214s1975 flub b s00010 eng
010 $a 77620843 //r89
043 $an-mx---$an-us---
050 0 $aHD9220.M42$bA5
082 $a380.1/41/50972
100 10 $aAndrew, Chris O.
245 10 $aMexican winter vegetable production marketing and trade :$ban overview /$cby C. O. Andrew.
260 0 $aGainesville :$bFood and Resource Economics Dept., Agricultural Experiment Stations, Institute of Food and Agricultural Sciences, University of Florida,$c1975.
300 $aiii, 20 p. :$bmap ;$c27 cm.
490 1 $aEconomic information report ;$v25
504 $aBibliography: p. 20.
650 0 $aVegetable trade$zMexico.
651 0 $aMexico$xCommerce$zUnited States.
651 0 $aUnited States$xCommerce$zMexico.
830 0 $aEconomic report (Gainesville, Fla.) ;$v25.