| Record ID | marc_loc_2016/BooksAll.2016.part11.utf8:87540233:738 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part11.utf8:87540233:738?format=raw |
LEADER: 00738cam a2200229 4500
001 78122887
003 DLC
005 20040128180819.0
008 701130r1970 nyua 000 0aeng
010 $a 78122887
040 $aDLC$cDLC$dDLC
050 00 $aPR6056.R4$bK5 1970
082 00 $a642/.5/0924$aB$219
100 1 $aFreeling, Nicolas.
245 14 $aThe kitchen;$ba delicious account of the author's years as a grand hôtel cook.$cWoodcuts by Gail Garraty.
250 $a[1st U.S. ed.]
260 $aNew York,$bHarper & Row$c[1970]
300 $axviii, 152 p.$billus.$c22 cm.
350 $a$6.00
600 10 $aFreeling, Nicolas.
650 0 $aNovelists, English$y20th century$vBiography.
650 0 $aCooks$zNetherlands$zAmsterdam$vBiography.