| Record ID | marc_loc_2016/BooksAll.2016.part12.utf8:139726311:1021 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part12.utf8:139726311:1021?format=raw |
LEADER: 01021cam a2200301 a 4500
001 79907780
003 DLC
005 20030114072352.0
008 810728s1979 ii af b 000 0 eng
010 $a 79907780
020 $cRs40.00 ($8.00 U.S.)
040 $aDLC$cDLC$dDLC
050 00 $aSB114.A3$bB54
082 00 $a631.5/31$219
100 1 $aBilgrami, K. S.
245 10 $aChanges in nutritional components of stored seeds due to fungal associations /$cK.S. Bilgrami, T. Prasad, R.K. Sinha.
260 $aNew Delhi :$bToday and Tomorrow's Printers & Publishers,$cc1979.
300 $a82 p., [1] leaf of plates :$bill. ;$c23 cm.
490 1 $aInternational bioscience monographs ;$v9
504 $aBibliography: p. 69-74.
650 0 $aSeeds$xTesting.
650 0 $aSeeds$xStorage$xDiseases and injuries.
650 0 $aSeed pathology.
650 0 $aSeeds$xComposition.
650 0 $aFungal diseases of plants.
700 1 $aPrasad, T.
700 1 $aSinha, R. K.
830 0 $aInternational bio-science monographs ;$v9.