| Record ID | marc_loc_2016/BooksAll.2016.part13.utf8:26956734:804 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part13.utf8:26956734:804?format=raw |
LEADER: 00804cam a2200265 i 4500
001 80467872
003 DLC
005 20100629083714.0
008 800410s1978 enka 001 0 eng
010 $a 80467872
015 $aGB78-36202
020 $a0856854506 :$c£12.95
040 $aDLC$cDLC$dDLC
043 $ae------$an------
050 00 $aTX723.5.A1$bB58 1978b
082 00 $a641.594
240 00 $aBon appétit country cooking
245 00 $aCountry cooking /$c[editor, Heather Maisner].
260 $aLondon :$bMarshall Cavendish,$c1978.
300 $a287 p. :$bill. (chiefly col.) ;$c30 cm.
500 $aAmerican ed. published under title: Bon appétit country cooking.
500 $aIncludes index.
650 0 $aCooking, European.
650 0 $aCooking, American.
700 1 $aMaisner, Heather.