| Record ID | marc_loc_2016/BooksAll.2016.part13.utf8:89023779:1037 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part13.utf8:89023779:1037?format=raw |
LEADER: 01037nam a2200289 a 4500
001 81008901
003 DLC
005 19810925000000.0
008 810922s1981 paua b 00100 eng
010 $a 81008901
050 0 $aRD34$b.S85 vol. 61, no. 3$aRD52.N88
060 $aW1 SU764L v. 61, no. 3$aWO 178 S989
082 0 $a617 s$a617$219
245 00 $aSymposium on surgical nutrition /$cJames L. Mullen, guest editor ; Lon O. Crosby and John L. Rombeau, guest co-editors.
260 0 $aPhiladelphia :$bSaunders,$c1981.
300 $axi p., p. 427-761 :$bill. ;$c24 cm.
490 1 $aThe Surgical clinics of North America,$x0039-6109 ;$vv. 61, no. 3
500 $aOn cover: Surgical nutrition.
504 $aIncludes bibliographies and index.
650 0 $aSurgery$xNutritional aspects.
650 2 $aNutrition.
650 2 $aPostoperative care.
650 2 $aPreoperative care.
700 10 $aMullen, James L.
700 10 $aCrosby, Lon O.
700 10 $aRombeau, John L.
830 0 $aSurgical clinics of North America ;$vv. 61, no. 3.