| Record ID | marc_loc_2016/BooksAll.2016.part14.utf8:136201507:668 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part14.utf8:136201507:668?format=raw |
LEADER: 00668nam a2200229 a 4500
001 82232033
003 DLC
005 19830930000000.0
008 830928s1982 it a b 00010 ita
010 $a 82232033
020 $cL5000
043 $ae-it---
050 0 $aSF272.P4$bD43 1982
082 0 $a641.3/7354/094558$219
100 10 $aDe Bellis, Augusto.
245 13 $aIl cacio pecorino tra storia e tradizione /$cAugusto De Bellis.
260 0 $aMontepulciano :$bEditori del Grifo,$cc1982.
300 $a93 p. :$bill. ;$c24 cm.
490 0 $aFuori collana ;$v2
504 $aBibliography: p. 91.
650 0 $aPecorino cheese.
650 0 $aCheese$zItaly$zOcia River Valley.