| Record ID | marc_loc_2016/BooksAll.2016.part14.utf8:186973310:868 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part14.utf8:186973310:868?format=raw |
LEADER: 00868pam a2200241 a 4500
001 83024290
003 DLC
005 19850430000000.0
008 831219s1984 nyu b 00100 eng
010 $a 83024290
020 $a090991107X (pbk.) :$c$1.95
050 0 $aQP771$b.V574 1984
082 0 $a613.2/8$219
245 04 $aThe vitamins explained simply /$cprepared and produced by the Editorial Committee of Science of Life Books ; revised and extended by Leonard Mervyn.
250 $a1st U.S. ed.
260 0 $aNew York :$bThorsons Publishers :$bDistributed to the trade by Inner Traditions International,$cc1984.
300 $a128 p. ;$c18 cm.
440 0 $aScience of life series
500 $aIncludes index.
650 0 $aVitamins.
650 0 $aVitamins in human nutrition.
700 10 $aMervyn, Len.
710 20 $aScience of Life Books (Firm).$bEditorial Committee.