| Record ID | marc_loc_2016/BooksAll.2016.part14.utf8:41902866:1130 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part14.utf8:41902866:1130?format=raw |
LEADER: 01130cam a2200325 a 4500
001 82023961
003 DLC
005 20061207145119.0
008 821202s1983 nyua b 001 0 eng
010 $a 82023961
020 $a084511607X
040 $aDLC$cDLC$dDLC
050 00 $aRC692$b.A644 1983
060 $aW1 CU82R v. 8$aQU 55 A598
082 00 $a616.3/997071$219
245 00 $aAnimal and vegetable proteins in lipid metabolism and atherosclerosis /$ceditors, Michael J. Gibney, David Kritchevsky.
260 $aNew York :$bA.R. Liss,$cc1983.
300 $aix, 177 p. :$bill. ;$c24 cm.
440 0 $aCurrent topics in nutrition and disease ;$vv. 8
504 $aIncludes bibliographies and index.
650 0 $aAtherosclerosis$xNutritional aspects.
650 0 $aProteins$xPhysiological effect.
650 0 $aLipids$xMetabolism.
650 2 $aLipids$xMetabolism.
650 2 $aDietary proteins$xPharmacodynamics.
650 2 $aVegetable proteins$xPharmacodynamics.
650 2 $aArteriosclerosis$xEtiology.
650 2 $aCholesterol$xBlood.
700 1 $aGibney, Michael J.
700 1 $aKritchevsky, David,$d1920-2006.