| Record ID | marc_loc_2016/BooksAll.2016.part14.utf8:51027422:694 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part14.utf8:51027422:694?format=raw |
LEADER: 00694cam a2200253 a 4500
001 82081838
003 DLC
005 20100714082751.0
008 830826s1982 xx a 001 0 eng
010 $a 82081838
040 $aDLC$cDLC$dDLC
050 00 $aTX759$b.C49 1982
082 00 $a641.3/73$219
245 00 $aCheese & wine anytime.
260 $a[S.l.] :$bKraft ;$a[Saratoga, Calif.] :$bP. Masson,$c[c1982]
300 $a176 p. :$bcol. ill. ;$c22 cm.
500 $aIncludes index.
650 0 $aCooking (Cheese)
650 0 $aCooking (Wine)
650 0 $aCheese.
650 0 $aWine and wine making.
710 2 $aKraft, inc.
710 2 $aPaul Masson (Firm)
740 0 $aCheese and wine anytime.