| Record ID | marc_loc_2016/BooksAll.2016.part14.utf8:99093385:689 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part14.utf8:99093385:689?format=raw |
LEADER: 00689cam a2200229 a 4500
001 82172847
003 DLC
005 20111207082838.0
008 840130s1981 tk a 000 0 ruso
010 $a 82172847
020 $c1.80rub
040 $aDLC$cDLC$dDLC
043 $ae-ur-tk
050 00 $aTX723.4$b.B3 1981
082 00 $a641.5958/5$219
100 1 $aBagdasarov, A.
245 10 $aTurkmenskai︠a︡ kulinarii︠a︡ /$cA. Bagdasarov, A. Vanukevich, T. Khudaĭshukurov.
260 $aAshkhabad :$bIzd-vo "Turkmenistan,"$c1981.
300 $a173 p. :$bill. ;$c25 cm.
650 0 $aCooking, Turkmen.
700 1 $aVanukevich, A. S.$q(Anatoliĭ Samuilovich)
700 1 $aKhudaĭshukurov, T.