| Record ID | marc_loc_2016/BooksAll.2016.part15.utf8:117663341:663 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part15.utf8:117663341:663?format=raw |
LEADER: 00663pam a2200205 a 4500
001 84002875
003 DLC
005 19840926000000.0
008 840210s1984 ctua b 00110 eng
010 $a 84002875
020 $a087055459X :$c$25.00 (est.)
050 0 $aHF5549$b.M3396 1984
082 0 $a658.3$219
100 10 $aMcIntosh, Robert Woodrow,$d1917-
245 10 $aEmployee management standards /$cRobert W. McIntosh.
260 0 $aWestport, Conn. :$bAVI Pub. Co.,$cc1984.
300 $axiii, 194 p. :$bill. ;$c24 cm.
440 4 $aThe L.J. Minor foodservice standards series ;$vv. 4
504 $aIncludes bibliographies and index.
650 0 $aPersonnel management.