| Record ID | marc_loc_2016/BooksAll.2016.part15.utf8:130363806:591 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part15.utf8:130363806:591?format=raw |
LEADER: 00591pam a2200205 a 4500
001 84018523
003 DLC
005 19841206000000.0
008 840816s1984 ctua b 00110 eng
010 $a 84018523
020 $a0870554603 :$c$47.50 (est.)
050 0 $aTP451.S57$bM37 1984
082 0 $a664/.6$219
100 10 $aMatz, Samuel A.
245 10 $aSnack food technology /$cSamuel A. Matz.
250 $a2nd ed.
260 0 $aWestport, Conn. :$bAVI Pub. Co.,$cc1984.
300 $axiii, 415 p. :$bill. ;$c24 cm.
504 $aIncludes bibliographies and index.
650 0 $aSnack foods$xPatents.