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MARC Record from Library of Congress

Record ID marc_loc_2016/BooksAll.2016.part16.utf8:180694876:827
Source Library of Congress
Download Link /show-records/marc_loc_2016/BooksAll.2016.part16.utf8:180694876:827?format=raw

LEADER: 00827nam a2200217 a 4500
001 85191442
003 DLC
005 19860221000000.0
008 860212s1985 fr a b 00100 fre
010 $a 85191442
020 $a2852062798
050 0 $aTX531$b.Q35 1985
082 0 $a363.1/92$219
245 03 $aLa Qualité des produits alimentaires :$bpolitique, incitations, gestion et contrôle /$ccoordonnateur, J.L. Multon ; préface, J. Bombal.
260 0 $aParis :$bTechnique et documentation-Lavoisier :$bApria,$cc1985.
300 $axxxix, 487 p. :$bill. ;$c25 cm.
440 0 $aCollection Sciences et techniques agro-alimentaires,$x0243-5624
504 $aIncludes bibliographies and index.
650 0 $aFood$xStandards.
650 0 $aFood industry and trade$xQuality control.
700 10 $aMulton, J. L.$q(Jean Louis),$d1938-