| Record ID | marc_loc_2016/BooksAll.2016.part16.utf8:45455077:1032 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part16.utf8:45455077:1032?format=raw |
LEADER: 01032cam a2200289 a 4500
001 84242888
003 DLC
005 20080202084806.0
008 841203s1984 ja a b 000 0 jpn
010 $a 84242888
020 $a4772211314 :$cY2000
035 $a(CStRLIN)DCLP84-B5204
040 $aDLC-R$cDLC-R$dDLC
050 00 $aSB211.P8$bU44 1984
066 $c$1
100 1 $6880-01$aUmemura, Yoshiki.
245 10 $6880-02$aJagaimo :$bsono hito to no kakawari /$cUmemura Yoshiki cho.
260 $6880-03$aTōkyō :$bKokin Shoin,$cShōwa 59 [1984]
300 $a274 p. :$bill. ;$c20 cm.
440 0 $6880-04$aSakumotsu, shokumotsu bunka sensho ;$v6
504 $aBibliography: p. 271-272.
650 0 $aPotatoes$xHistory.
650 0 $aPotato products industry$xHistory.
880 1 $6100-01/$1$a梅村芳樹.
880 10 $6245-02/$1$aジャガイモ :$bその人とのかかわり /$c梅村芳樹著.
880 $6260-03/$1$a東京 :$b古今書院,$c昭和 59 [1984]
880 0 $6440-04/$1$a作物・食物文化選書 ;$v6