| Record ID | marc_loc_2016/BooksAll.2016.part17.utf8:42814758:1062 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part17.utf8:42814758:1062?format=raw |
LEADER: 01062cam a2200313 a 4500
001 86006360
003 DLC
005 20120119190239.0
008 860320s1986 nyu 001 0 eng
010 $a 86006360
020 $a0517563177
040 $aDLC$cDLC$dDLC
043 $an-ust--$an-usu--
050 00 $aTX715$b.M47435 1986
082 00 $a641.5/09747/1$219
100 1 $aMcLaughlin, Michael,$d1954-
245 14 $aThe Manhattan Chili Co. Southwest-American cookbook :$ba spicy pot of chilies, fixins', and other regional favorites /$cMichael McLaughlin.
250 $a1st ed.
260 $aNew York :$bCrown Publishers,$cc1986.
300 $aviii, 120 p. ;$c22 cm.
500 $a"With 65 recipes."
500 $aIncludes index.
650 0 $aCooking, American$xSouthwestern style.
650 0 $aChili con carne.
610 20 $aManhattan Chili Co.
655 7 $aCookbooks.$2lcgft
710 2 $aManhattan Chili Co.
740 0 $aSouthwest-American cookbook.
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/description/random049/86006360.html