| Record ID | marc_loc_2016/BooksAll.2016.part17.utf8:61149062:718 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part17.utf8:61149062:718?format=raw |
LEADER: 00718pam a2200241 a 4500
001 86028824
003 DLC
005 20010808180217.0
008 861113s1987 nyua b 001 0 eng
010 $a 86028824
020 $a0442283164
040 $aDLC$cDLC$dDLC
050 00 $aTX541$b.P64 1987
082 00 $a664/.07$219
100 1 $aPomeranz, Y.$q(Yeshajahu),$d1922-
245 10 $aFood analysis :$btheory and practice /$cYeshajahu Pomeranz, Clifton E. Meloan.
250 $a2nd ed.
260 $aNew York :$bVan Nostrand Reinhold,$cc1987.
300 $axv, 797 p. :$bill. ;$c24 cm.
500 $a"An AVI book."
504 $aIncludes bibliographies and index.
650 0 $aFood$xAnalysis.
700 1 $aMeloan, Clifton E.