| Record ID | marc_loc_2016/BooksAll.2016.part17.utf8:6783014:1353 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part17.utf8:6783014:1353?format=raw |
LEADER: 01353cam a2200337 a 4500
001 85621501
003 DLC
005 20090602084637.0
008 850618s1984 nyuaf sb s000 0 eng
010 $a 85621501
040 $aDLC$cDLC$dDLC
043 $an-mx---
050 00 $aHD1407$b.C67 no. 84-4$aHD1795.Y8
082 00 $a338.1/0972/65$219
100 1 $aEwell, Peter T.,$d1947-
245 10 $aIntensification of peasant agriculture in Yucatan /$cPeter T. Ewell.
260 $aIthaca, N.Y. :$bDept. of Agricultural Economics, New York State College of Agriculture and Life Sciences, Cornell University,$c[1984]
300 $axiii, 233 p., [6] leaves of plates :$bill. ;$c28 cm.
490 1 $aInternational agricultural economics study series ;$v21
490 1 $aA.E. research ;$v84-4
500 $aCover title.
500 $a"May 1984."
504 $aBibliography: p. 181-204.
650 0 $aAgriculture$xEconomic aspects$zMexico$zYucatán (State)
650 0 $aPeasants$xEconomic aspects$zMexico$zYucatán (State)
650 0 $aAgriculture and state$zMexico$zYucatán (State)
650 0 $aIrrigation$zMexico$zYucatán (State)
650 0 $aFruit trade$zMexico$zYucatán (State)
650 0 $aVegetable trade$zMexico$zYucatán (State)
830 0 $aCornell/international agricultural economics study ;$v21.
830 0 $aA.E. res. ;$v84-4.