| Record ID | marc_loc_2016/BooksAll.2016.part18.utf8:145769958:879 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part18.utf8:145769958:879?format=raw |
LEADER: 00879cam a22002177a 4500
001 87962120
003 DLC
005 20090620083551.0
008 880907s1986 le b 001 0 ara
010 $a 87962120
040 $aDLC$cDLC$dDLC
050 00 $aMLCSN 2001/02054 (B)
100 1 $aMūsá, Kāmil.
245 10 $aAḥkām al-aṭʻimah fī al-Islām ; baḥth fī tibyān madākhil wa-mawāzīn al-ḥalāl wa-al-ḥarām min al-aghdhiyah al-badanīyah al-ḥaywānīyah minhā wa-al-nabātīyah /$ctaʼlīf Kāmil Mūsá.
250 $aal-Ṭabʻah 1.
260 $aBayrūt :$bMuʼassasat al-Risālah,$c1986.
300 $a260 p. ;$c21 cm.
504 $aIncludes bibliographical references (p. 252-256) and indexes.
650 0 $aMuslims$xDietary laws.
650 0 $aFood$xReligious aspects$xIslam.
650 0 $aIslamic law$xInterpretation and construction.