| Record ID | marc_loc_2016/BooksAll.2016.part18.utf8:154254574:905 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part18.utf8:154254574:905?format=raw |
LEADER: 00905cam a2200277 a 4500
001 88006721
003 DLC
005 20100812082501.0
008 880318s1988 tnua 001 0 eng
010 $a 88006721
020 $a0934395748 :$c$10.95
040 $aDLC$cDLC$dDLC
043 $an-us-ga
050 00 $aTX715$b.D3143 1988
082 00 $a641.5$219
100 1 $aDeBolt, Margaret Wayt,$d1930-
245 10 $aGeorgia entertains /$cMargaret Wayt DeBolt with Emma Rylander Law and Carter Olive.
260 $aNashville, Tenn. :$bRutledge Hill Press,$cc1988.
300 $axii, 322 p. :$bill. ;$c24 cm.
500 $aRev. ed. of: Georgia sampler cookbook. c1983.
500 $aIncludes index.
650 0 $aCooking$zGeorgia.
650 0 $aCooking, American$xSouthern style.
700 1 $aLaw, Emma Rylander.
700 1 $aOlive, Carter.
700 1 $aDeBolt, Margaret Wayt,$d1930-$tGeorgia sample cookbook.