| Record ID | marc_loc_2016/BooksAll.2016.part19.utf8:121791873:826 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part19.utf8:121791873:826?format=raw |
LEADER: 00826cam a2200229 a 4500
001 89060571
003 DLC
005 20131115073803.0
008 890217s1989 iaua 000 0 eng
010 $a 89060571
020 $a0941016617 :$c$13.95
040 $aDLC$cDLC$dDLC
043 $an-us---
050 00 $aE184.B67$bC927 1989
082 00 $a973/.049186$220
245 00 $aCzechoslovak culture :$brecipes, history, and folk arts /$ccompiled by Pat Martin ; edited by John Zug ; photography by Joan Liffring-Zug ; egg and folk art drawings by Marjorie Kopecek Nejdl.
260 $aIowa City, IA :$bPenfield Press,$cc1989.
300 $a176 p. :$bill. (some col.) ;$c23 cm.
650 0 $aCzech Americans$xSocial life and customs.
650 0 $aCooking, Czech.
700 1 $aMartin, Pat$q(Patricia A.)
700 1 $aZug, John$q(John D.)