| Record ID | marc_loc_2016/BooksAll.2016.part19.utf8:147513939:916 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part19.utf8:147513939:916?format=raw |
LEADER: 00916cam a2200241 a 4500
001 89122896
003 DLC
005 20100824085523.0
008 890315s1908 nyua 000 0 eng
010 $a 89122896
040 $aDLC$cDLC$dDLC
050 00 $aTX714$b.F37 1908
082 00 $a641.59$220
100 1 $aFarmer, Fannie Merritt,$d1857-1915.
245 10 $aCresca dainties :$ba collection of practical recipes /$cby Fannie Merritt Farmer.
260 $aNew York :$bReiss & Brady,$cc1908.
300 $a32 p. :$bill. ;$c20 cm.
500 $aRecipes featuring the Cresca brand of foods imported by Reiss & Brady.
510 4 $aBitting, K.G. Gastronomic bib.,$cp. 153
500 $aSource: Gift of A.W. Bitting, presented in memory of Katherine Golden Bitting, Oct. 6, 1939.$5DLC
650 0 $aCooking.
610 20 $aReiss & Brady.
710 2 $aKatherine Golden Bitting Collection on Gastronomy (Library of Congress)$5DLC