| Record ID | marc_loc_2016/BooksAll.2016.part19.utf8:199250367:937 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part19.utf8:199250367:937?format=raw |
LEADER: 00937nam a22002057a 4500
001 89191726
003 DLC
005 19930521164700.2
008 891003s1988 dk a i000 0 eng
010 $a 89191726
020 $a9289011157 :$cSw.fr.20.-
040 $aDLC$cDLC$dDLC
050 00 $aMLCM 93/09773 (R)
245 00 $aHealthy nutrition :$bpreventing nutrition-related diseases in Europe /$cW.P.T. James in collaboration with A. Ferro-Luzzi B. Isaksson and W.B. Szostak.
260 0 $aCopenhagen :$bWorld Health Organization, Regional Office for Europe ;$aAlbany, NY :$bWHO Publications Center USA, distributor,$cc1988.
300 $axiii, 150 p. :$bill. ;$c24 cm.
440 0 $aWHO regional publications.$pEuropean series,$x0378-2255 ;$vno. 24
504 $aIncludes bibliographical references (p. 139-150).
700 10 $aJames, W. P. T.$q(William Philip Trehearne),$d1938-
710 20 $aWorld Health Organization.$bRegional Office for Europe.