| Record ID | marc_loc_2016/BooksAll.2016.part20.utf8:30580265:826 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part20.utf8:30580265:826?format=raw |
LEADER: 00826cam a2200265 a 4500
001 90000224
003 DLC
005 20120119190434.0
008 900212s1990 arua 001 0 eng
010 $a 90000224
020 $a0874831148 (alk. paper) :$c$13.95
040 $aDLC$cDLC$dDLC
043 $ae-it---$an-us---
050 00 $aTX723.2.S55$bF67 1990
082 00 $a641.5945/8$220
100 1 $aFormica, Santo D.
245 14 $aThe Sicilian-American cookbook :$bcontinental cuisine for the health-conscious American /$cSanto and Mabel Formica.
250 $a1st ed.
260 $aLittle Rock :$bAugust House,$c1990.
300 $a160 p. :$bill. ;$c22 cm.
500 $aIncludes index.
650 0 $aCooking, Italian$xSicilian style.
650 0 $aCooking, American.
655 7 $aCookbooks.$2lcgft
700 1 $aFormica, Mabel.