| Record ID | marc_loc_2016/BooksAll.2016.part21.utf8:194705609:990 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part21.utf8:194705609:990?format=raw |
LEADER: 00990cam a2200301 a 4500
001 92017498
003 DLC
005 20141107075015.0
008 920430s1993 nyu 000 1 eng
010 $a 92017498
020 $a0385302274 :$c$18.00 ($23.00 Can.)
040 $aDLC$cDLC$dOCoLC$dDLC
043 $an-us-az
050 00 $aPS3566.I274$bA614 1993
082 00 $a813/.54$220
100 1 $aPickard, Nancy.
245 14 $aThe 27 ingredient chili con carne murders /$cNancy Pickard.
260 $aNew York :$bDelacorte Press,$cc1993.
300 $a296 p. ;$c22 cm.
500 $a"Based on characters and a story created by Virginia Rich."
650 0 $aPotter, Eugenia (Fictitious character)$vFiction.
650 0 $aWomen cooks$vFiction.
651 0 $aTucson (Ariz.)$vFiction.
650 0 $aCooking$vFiction.
651 0 $aArizona$vFiction.
655 7 $aDetective and mystery stories.$2gsafd
700 1 $aRich, Virginia.
740 0 $aTwenty-seven ingredient chili con carne murders.