| Record ID | marc_loc_2016/BooksAll.2016.part21.utf8:212704148:831 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part21.utf8:212704148:831?format=raw |
LEADER: 00831cam a2200229 a 4500
001 92039924
003 DLC
005 20100626084048.0
008 921026s1994 caua b 001 0 eng
010 $a 92039924
020 $a155958291X :$c$19.95
040 $aDLC$cDLC$dDLC
043 $an-usu--$an-ust--
050 00 $aTX715.2.S69$bD55 1994
082 00 $a641.5979$220
100 1 $aDille, Carolyn.
245 10 $aClassic Southwest cooking :$bover 200 succulent recipes celebrating America's great regional cuisine /$cCarolyn Dille & Susan Belsinger ; illustrations by Kathleen Gray Farthing.
260 $aRocklin, CA :$bPrima Pub.,$cc1994.
300 $avi, 263 p. :$bill. ;$c23 cm.
504 $aIncludes bibliographical references (p. [253]) and index.
650 0 $aCooking, American$xSouthwestern style.
700 1 $aBelsinger, Susan.