| Record ID | marc_loc_2016/BooksAll.2016.part21.utf8:220971137:1092 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part21.utf8:220971137:1092?format=raw |
LEADER: 01092pam a2200301 a 4500
001 92052768
003 DLC
005 19930218141700.7
008 920131s1992 nyuab b 101 0 eng
010 $a 92052768
020 $a0801426820 (alk. paper)
020 $a0801499682 (pbk. : alk. paper)
040 $aDLC$cDLC$dDLC
050 00 $aS494.5.S86$bM66 1992
082 00 $a338.1/6/091724$220
245 00 $aDiversity, farmer knowledge, and sustainability /$cedited by Joyce Lewinger Moock and Robert E. Rhoades.
260 $aIthaca :$bCornell University Press,$c1992.
300 $axii, 278 p. :$bill., map ;$c23 cm.
440 0 $aFood systems and agrarian change
504 $aIncludes bibliographical references and index.
650 0 $aSustainable agriculture$xCongresses.
650 0 $aAgricultural diversification$xCongresses.
650 0 $aAgriculture$xResearch$xCongresses.
650 0 $aAgricultural systems$xCongresses.
650 0 $aAgriculture$xTechnology transfer$xCongresses.
700 10 $aMoock, Joyce Lewinger.
700 10 $aRhoades, Robert E.
740 01 $aFarmer knowledge.