| Record ID | marc_loc_2016/BooksAll.2016.part21.utf8:28992780:1119 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part21.utf8:28992780:1119?format=raw |
LEADER: 01119cam a2200277 a 4500
001 91044601
003 DLC
005 20100710082908.0
008 911122s1992 iluabf b 001 0 eng
010 $a 91044601
020 $a0226290301 (alk. paper) :$c$29.95 U.S.A.
040 $aDLC$cDLC$dDLC
041 1 $aenglat$hitalat
050 00 $aTX725.A1$bG613 1992
082 00 $a641.5937$220
100 2 $aGozzini Giacosa, Ilaria.
240 10 $aA cena da Lucullo.$lEnglish
245 12 $aA taste of ancient Rome /$cIlaria Gozzini Giacosa ; translated by Anna Herklotz ; with a foreword by Mary Taylor Simeti.
260 $aChicago :$bUniversity of Chicago Press,$c1992.
300 $axii, 231 p., [16] p. of plates :$bill. (some col.), map ;$c25 cm.
500 $aRecipes in English and Latin.
500 $aTranslation of: A cena da Lucullo.
504 $aIncludes bibliographical references (p. 215-217) and index.
650 0 $aCooking, Roman.
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/description/uchi052/91044601.html
856 41 $3Table of contents$uhttp://www.loc.gov/catdir/toc/uchi051/91044601.html